As if you need one more reason to run right out and get dairy goats..... FUDGE!
Oh golly - I don't even have any pictures.... but wow! You have got to hear about goat milk fudge. Sure I knew about it - but I'm not really a fudge kind of person. Or so I thought.
Roll Farms shared this a while ago... I hadn't really thought about it but yesterday it got the better of me.
These super easy instructions might make purists cringe.. but the rest of us are digging in:
Ingredients:
1 lb. Powdered Sugar
1/2 Cup Cocoa
1/2 Cup Butter
1/4 Cup Goats Milk
1 tsp Vanilla
1/2 Cup Broken pecans or walnuts
Combine Sugar and cocoa thoroughly in a large microwavable bowl by sifting it together. Make a well in the center of the mixture. Place cut up butter and milk in the well.
DO NOT STIR!!!!
Microwave on high for 2 minutes. Remove and add vanilla, stirring to blend. Stir in nuts and put into buttered dish or pan.
Mine never really made it to the "pour into a buttered pan" stage... mostly I just stood there and ate it out of the bowl with a spoon.
And then I had it for breakfast this morning.
What are you waiting for? Go and find a dairy goat! Quick!
My goats don't have milk. This recipe looks so good think I will try it with combination of cream and milk!
ReplyDeleteoh my fudgey goodness! I want some so bad, but need to separate my kids and does - i'm just not getting any milk from those stingy stinkers!
ReplyDeleteI could see me standing in the middle of the kitchen eating the whole darn batch - sounds yummy and nothing better that goats milk.
ReplyDeletesoooo delicious!
ReplyDeleteMelanie -surely they could give up 1/4 cup!? ha ha!
hi WEC! i'm sure cream would do the trick.
Sue - basically that was me first thing this morning! whoot!
You would think boer/nubian crosses would be generous with their mammaries. alright thats it... stingy goats be darned... i'm gonna get me a quarter cup tonight. Watch out girls - here I come!
ReplyDeleteGo get 'em! Remember - Be the Boss Goat!
ReplyDelete:-)