Vegetables. Some of them are crazy. What are you gonna do?
Happy Wednesday Everyone!
Wednesday, November 2, 2011
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Here in The Good Land I made my place beside the still waters. I became a tiller of the soil, a keeper of the flocks, and a hater of pigs.
7 comments:
It's a parsoctopus.
Omg, this blog cracks me up, but that parsnip (hand?) is hilarious!!! Love this blog, and your dinner the other night sounded absolutely delish. I found myself wondering what I had in the house that I could 'render down' into some kind of golden liquid fat goodness... Mmm...
wow! if I squint it looks like a little medusa!
You need to look around the barnyard and see if anyone has a hole in their chest....
http://www.youtube.com/watch?v=JehjqlzXwIQ
Better carry "foxkiller" hatchet for a few days, just in case!
Ah yes, Mr. H.. the venerated parsoctopus which trolls the shallows of my bad soil.... sheesh!
THANKS Jenn! Glad you reading - and yep. Once you start rendering your own fat you wont go back to corn oil. Ever. I have on the store right now some duck stuck that has a nice rich layer of fat just waiting for some taters.
Careful, Vickie! Don't look directly at it... hee hee hee
Thanks CC, now I'll be afraid to go out into the garden. Because you know.. in the garden, no one can hear you scream. Ha!
That one is certainly very spunky looking. I've had my fair share in the past, but not one with so much character.
hi Shaheen! Me and the dogs just stood around lookin' at it after I pulled it up. It was kinda creepy for sure.
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