Ohiofarmgirl's Adventures in The Good Land is largely a fish out of water tale about how I eventually found my footing on a small farm in an Amish town. We are a mostly organic, somewhat self sufficient, sustainable farm in Ohio. There's action and adventure and I'll always tell you the truth about farming.


Friday, March 15, 2013

Mine Enemy is Slain

We were victorious yesterday. Mine enemy is slain.


And we had a terrific dinner of extremely fresh pork. It was glorious.

Happy Friday everyone!


5 comments:

David said...

Did'em both? Happy day!

Heavens Door Acres said...

Wonderful! The work begins...but THIS is worth it! Yummy fresh bacon, hams, sausage, pork chops...my mouth is watering...Did you get a tutorial of the process? I SO wish I had someone close to me here, to help do the deed here on the farm. CONGRATS!

Rae said...

Mmmm... Fresh pork. Congrats!

We still have a hog and a half in the freezer, so we're not doing pigs this spring. Perhaps in the fall. I'm gonna miss the little hoovers. I guess the chickens will get all of our extra produce this summer. :)

David said...

A shiny blade inthe foreground and felled adversary in the background.

A fine day indeed!

Ohiofarmgirl said...

one down, one to go, Dave!

thanks HDA! yes check out my how to here:
http://adventuresinthegoodland.blogspot.com/2010/12/how-to-hog-harvest-step-by-step.html

thanks Rae! yep give it to the clucks...or try turkeys?

Dave, i think its one of my best self portraits
;-)

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