Ohiofarmgirl's Adventures in The Good Land is largely a fish out of water tale about how I eventually found my footing on a small farm in an Amish town. We are a mostly organic, somewhat self sufficient, sustainable farm in Ohio. There's action and adventure and I'll always tell you the truth about farming.


Monday, May 31, 2010

Weekend Cowgirl, Its Not A Pie - Its A Work of Art!

WOW!  Weekend Cowgirl....that buttermilk pie recipe you posted... its not a pie, its a work of art!

Behold....


It has to cool or I'd be eating it right now... honestly, its a vision. With pies like this its no wonder you are still married! That Cowboy is the (second) luckiest man on earth. Congratulations on your upcoming anniversary!

Here is the best part about the pie.... the main ingredients are from our barnyard! The eggs (combination of 2 duck and one chicken egg), the buttermilk (the original culture from last week was used to make buttermilk with fresh milk from Little Nibbles this week ), and the lard in the crust came from right outside. If I had a cow the butter would be from her... but instead I just silently pine away and use what I get from the store. I'll sulk about not having a cow right after I have a big ol' slice of this for dinner.

And now if you will excuse me, I'm going to go and salt my cheese.....

2 comments:

Sally said...

My goodness!! That sure looks delicious!!

Ohiofarmgirl said...

We ate the whole thing.

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