Ohiofarmgirl's Adventures in The Good Land is largely a fish out of water tale about how I eventually found my footing on a small farm in an Amish town. We are a mostly organic, somewhat self sufficient, sustainable farm in Ohio. There's action and adventure and I'll always tell you the truth about farming.

Friday, June 20, 2014


Taters. We got 'em. Had 'em last nite for supper. Whooot!

I snuck a few of these new potatoes out from under the tater plants last nite. Hopefully the plants will just keep growing the baby spuds that I left behind. These tender and extremely thin skinned potatoes were absolutely heavenly.

More rain will be moving in later so I have to get out there.

Happy Friday everyone! Are you getting the first of the potatoes?

1 comment:

Unknown said...

Not yet but picked my first crop of Jerusalem Artichokes today which is close enough. Im going to make them into a garlic mash.

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