Ohiofarmgirl's Adventures in The Good Land is largely a fish out of water tale about how I eventually found my footing on a small farm in an Amish town. We are a mostly organic, somewhat self sufficient, sustainable farm in Ohio. There's action and adventure and I'll always tell you the truth about farming.


Monday, August 9, 2010

Meet Mater

We've been trying to find one of our younger Bourbon Red Turkey hens. We've looked everywhere.

She is from last years hatch and has been trying to set a nest...somewhere.  The last week or so we've only seen her in the afternoon - she comes down to the yard from where ever she is hiding, stands in the goose pool to cool down, gets a snack, and then high tails it back to wherever she is hiding. We couldn't find her anywhere. And she is as fast as lightening so we haven't been able to track her. Its been an ordeal because we really need to keep her safe - and we really need to protect her eggs so they will hatch.

We've often said that you'd never find a setting turkey hen unless you just about stepped on her... they are really good at hiding.
What? You can't see her? Zoom in.. behind the tomatoes...

Do you see her now?

I probably walked past her 20 times a day, especially since I have been taking up the tomatoes at the other end of the garden. The only reason we found her was because I was weeding right beside her - I almost stepped on her. Turkey can be infuriating.

So we took her, and her nest up, and relocated her in the former bachelor turkey coop. Unfortuantely she was not on her nest when I checked on her the next morning. I don't think her eggs are alive anymore.. but as they say... A turkey in the coop is better than one in Foxy Brown's belly.

At least she is safe. We're going to call her Mater..because that's where she was hiding.

Happy Monday!

Saturday, August 7, 2010

Snaps from yesterday and Canning Report

I think all my 'puter woes have been fixed now so I'm back on line. A gentle reminder to all to stop what you are doing and back up your hard drive. Now. Yes, you. Do not delay. I thought I had lost it all.. whew!

Amidst the technical woes there were some fun things:

First, I found out more about my mis-named squash which is a Cushaw, or kershaw.  It is sometimes used to make canned pumpkin! So my dreams of pumpkin pie will be realized - yay!  I'm really excited that I found several of these monsters growing all over the property - including hanging over the top of a fence. I'm not sure I was able to show just how big they are from the picture shown here.. so here is another with my work gloves for scale:


This one is huge!


And I just can't stop clickin' happy snaps of the geese.... we have a real flock! That's OD in the lead:


I love you, OD!


It turned out that Mrs. Beezley only hatched one chick... so we named him Neo because he is "The One." 


Little Neo with Mrs. Beezley


And then there are all these peaches..
What could be more summer-like than baskets of peaches and black berries?


Well, I guess this big tomato:
I think this is a Tula Black.. just stunning. And tasty too!


I'm going to start a Canning Report.. kinda like Farm Notes but, listing what we "put by." This will help me figure out how much we put up, what worked best, and will help me plan for next year. Sorry if its boring but this is easy record keeping for me:

Canning report:
* 4 pints of blackberry preserves
* 3 pints of tomato sauce

The blackberries are made with low-sugar Pamona's Perfect Pectin. This used the 2 quarts of berries we got from our orchard friends. I used only 3/4 cup of sugar for the entire recipe. They set up very nicely.

The tomato sauce was processed in a water bath for 35 minutes from tomatoes that I gathered to make our pizza sauce. I let them process while I finished cutting up peaches for a crisp. I think doing small batches may be a good strategy so I don't have to spend huge chunks of time doing just canning.

Tomorrow I'll do more of the peaches (as preserves) and see what else I can work on.

Friday, August 6, 2010

A special Happy Birthday!

Today I'd like to wish my pal, H, a very very Happy Birthday!  I'm sending her scenes of the mid-West and my warmest wishes:

The Amish farm nearby


Corn - your favorite crop

Farm on a hill


Grains - not your favorite crop

Taking up the early harvest

More corn....

I'll spare you the singing and instead send my thanks for all your friendship. I've spent more years of my life being blessed by knowing you than being without you...and I'm a better person for it.

Happy Birthday!

Wednesday, August 4, 2010

Breaking News! And Crenshaw Squash

Breaking News!  Pippin' is happening!  I'm so egg-cited... Mrs. Beezley's eggs are starting to pip!

I hope they make it - pipping (or breaking out of the shell) is hard work. And as we learned, not only with Penny's goslings and with Mrs. Dowlrimple's latest clutch of chicks, sometimes they need a little extra help. I'll go out and check on them again in a little bit to see if anyone needs help out of the shell.

Mrs. Beezley has been 'talking' to her eggs for the last couple of days so hopefully the chicks are alive and will be welcomed to the world this afternoon or tomorrow. Perfect timing with moving Mrs. D and The Bugs into the day coop with the salmon chicks. My plan for world domination thru poultry... I mean.. tapping into the new chicken currency.. I mean.. having more chickens... is working.

In gardening news, just have to tell you about this squash:


I have it in my head (because of course I lost the seed packet) that its called a Crenshaw Squash but now I cant find a reference for it. Does anybody know for sure?

This squash is turning out to be one of the best growers this year. Apparently these big guys are immune to the evil squash bug. Other squash are failing in huge numbers but these guys are going strong.


Their vines are running rampant and I'm finding them hanging from trees and from the fences. I hope it makes a good pie.

And don't forget its Wormer Wednesday! Get those goaties their herbal wormer once a week. 

Winkin' at the sunrise

Tuesday, August 3, 2010

Yes I Can! And Farm Notes

Isn't it beautiful?


Peach preserves - low sugar and just lovely.

I'm so excited. Yes, I can. Can that is... as in canning. There has been a flurry of activity over the last couple of days. I fired up the pressure canner and am dabbling in that sacred tradition of "putting things by."

However.

I am the biggest canning chicken in the world. Seriously. Steam? High pressure? Botulism? Yikes! So there tends to be a lot of wind up, fussin' around, and a certain amount of punching each other in the arm and saying "I double DOG dare you" goin' on.

In all we made about 16 pints of peaches and/or peach preserves, six pints of tomato sauce (as a trial), and about 6 quarts of turkey stock. I ran out of jars but I probably have another 10 quarts of stock and 10 or 12 pints of turkey meat to go... and by then more of the romas will be ready. A couple have already started to get ripe and the whole "turn red" thing has caught on like wild fire. All the "cool" maters are going ripe these days.

I parted up the turkeys that we dressed the other day. A few findings... yes they were on the light side and did not have huge breasts. But we got a ton of meat off them by cooking down the carcasses (and a lot of stock as well!). I filled the "pokey pot" (a new and hip term for the crock pot coined by our pal Sal) with thighs and legs, seasoned generously with mexically spices... and now we'll have meals in minutes by just opening up a jar of turkey meat, rolling in tortillas, covering in salsa..and voila. Dinner!  The seasoned meat turned out fabulously. This time I added water which yielded better results than before.

I have a ton of Farm Notes... can I just chat on?

First, dang. The heat is a crippler... the humidity is just stifling. (Thats more whining than Farm Notes but I had to get it out).

* One of the younger turkey hens did not come home last nite, and we found Bramble on the bad neighbor's side of the fence waaaaaaay down there in the woods. She is incarcerated.  The young hen showed up and we just need to follow her to where ever she has a nest.

* Another young hen had a nest in the woods by the pond. Fortunately The Big Man found her. Last night we moved her to a secure location (The Bachelor Turkey Hut). Moving a broody is a tricky thing, does everyone know how? We let her set out there until it got dark and then hiked down together to find her.  The Big Man gently took her off her nest under cover of darkness and I took up the eggs (a total of 17).  With limited light we walked her up the hill with me going ahead with the eggs which I put in a prepared nest.

Without light we placed her on the nest, closed up the doors, and hoped she would sit down. She did! Today I refreshed her water and gave her food. This afternoon she was still setting so I think we are good. So 28 days from today.... Aug 31st give or take.. we should have poults. Actually that's good timing. Still warm enough, but not horribly hot. This heat is bad for broodies - eggs tend to explode (ick) and its very hard on the hens. She is in the shade and also in the breeze (but out of the weather) so we hope she makes it. If she does and has a successful hatch she'll be given a name and status as a "Momma" -- which comes with the benefits of not being sold or given away...and never going to the pot.

Turkey Bob figured out early that, just like hatching clutch,  a sunny disposition (and a snuggle) saves you from the pot. As a tom, Turkey Bob joined TurkZilla in the position of "herd sire."

* Turkey Momma is still laying. We are hoping she will set a nest also.

* Mrs. Dowlrimple and The Bugs (cutest and best looking clutch of chicks we've ever had) were successfully moved into the day coop with the salmon chicks. Mr. Tibbles and his gals were a little wide-eyed, but Mrs. D didn't really pay them much never mind. Eliza muttered something about "why are we in with the babies" but she'll just have to work it out. We still need to name that beautiful chestnut colored chick. I'm still hoping she's a pullet and not a roo.

* We are having duck madness and I need to sort out all these ladies. Because of the heat the chickens have pretty much stopped laying and the ducks are now producing more eggs than the hens! But the ducks all want to set nests so its a big to-do out there. Puddles has basically abandoned her babies and spends her time fussing around in her nest or playing tag with the boys (she always wants to be caught, if you know what I mean).  Its duck mania for sure.

* Weeds are growing like weeds.

* The stupid squash bugs have demolished my pumpkin patch. No one is happy. The guineas were put on notice to increase their bug eradication efforts or else. Neither of them boys is snugly, nor have they hatched anything but a ridiculous plot to scream at the neighbor's harmless barncat. All. Day. Long.

* We saw the first flock of geese the other day - and not our geese...but real wild geese flocking up. Kinda wondering if that was the beginning of the end of summer.... hum...

* Our efforts to get the fall garden in were stymied by a flaky compost guy.

Stay cool everyone!

Monday, August 2, 2010

Monday Happy Snaps

A few shots from my walkabout this morning... tons going on and everyone is enjoying a cool morning:

The tomatoes are really starting to come on.. I'm guessing the first of the Romas will be ready in a couple days. Until then these little Sweet 100's are just the ticket. Lightly sauteed in olive oil, add eggs and scramble, a few fresh herbs, and finish with goat cheese - that's my breakfast today.

Have I shown you my Salmon Faverolle chicks? The dark one is Mr. Tibbles, he is the roo.  His gals are Eliza and Jane. If you zoom in you can see they have an extra toe! Creepy, but they are going to be beautiful.  They don't have a momma so I'm going to see if Mrs. Dowlrimple will allow them to share the big day coop. She might take them on. No sign of Mrs. Beezley's chicks - I hope they hatch.

A few sprouts - I'm going to get these beans in just under the wire..the last frost that is...

My bean ladder is doing great. I bought this ladder for $5 at a yard sale, used outdoor paint to spiffy it up, secured it with a tpost (with a screw thru one of the holes)...these beans should be ready soon.

Sunflower... bee.... moon... I just love these shots.


And the pigz. My hatred for them grows as they get bigger. I fix my eye on the hams and dream of bacon.

Happy Monday!
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