Ohiofarmgirl's Adventures in The Good Land is largely a fish out of water tale about how I eventually found my footing on a small farm in an Amish town. We are a mostly organic, somewhat self sufficient, sustainable farm in Ohio. There's action and adventure and I'll always tell you the truth about farming.

Wednesday, August 14, 2013

Dinner. First.

I say no more on this....

Other than the mean ones are always the best.

Happy Wednesday everyone! Anybody else having chicken for dinner?

1 comment:

Carolyn said...

My favorite breakfast / lunch is fried livers on butchering day!

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